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Vasken Jermakian is the founder of Foodication, a London-based consultancy that supports and trains restaurant and coffee bar start-ups to achieve quick profitability. Drawing on his extensive experience managing openings for brands like Pizza Express and Starbucks both in the UK and internationally, Vasken applies proven operational efficiencies to help new entrepreneurs succeed. His background also includes roles in quality assurance, FoodTech and RestaurantTech advising and franchise development.

Vasken runs How to Start and Run a Successful Restaurant, Coffee Bar or Food Business workshops at the Business & IP Centre monthly, sharing practical insights to help aspiring food entrepreneurs launch and run successful ventures. Discover what’s coming up and get involved, explore our latest workshops and events now.

Website Foodication

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